TRADITION SINCE 1989
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Styrian Cardinal

Styrian Cardinal – 30/96
ripening time early tehnološka zrelost zgodnja
storage stability very good skladiščna obstojnost telo dobra
yield pridelek
cone shape is narrow ovate storžki so ozko ovalni
average cone length is 25 mm povprečno 25 mm dolgi
average weight of 100 dry cones is16 g 100 suhih storžkov tehta povprečno 16 g
plant shape is cylindrical to club-shaped oblika rastline je cilindrično kijasta
main shoot is green trta je zelene barve

Styrian Cardinal – 30/96
Disease Resistance
Verticillium wilt – mild form Medium
Verticillium wilt – lethal form Low
Downy mildew – primary inf. Medium
Downy mildew- secondary inf High
Powdery mildew Low

Group I

Fine aroma hops: Hallertauer Mittelfrüher, Hersbrucker Spät, Klon 18, Lubliner, Saazer, SA-1, Spalter, Styrian Savinjski Golding (SSG), Styrian Golding – Celeia (SG), Strisselspalter, Tettnanger. (Alpha acid to 4,5%)

Group II

Aroma hops: Super Styrian Aurora (SSA), Styrian Golding B (SGB), Cascade, Sluster, First Gold, Fuggles, Golding, Hallertauer Tradition, Mount Hood, NZ Hallertau, Opal, Perle, Saphir, Smaragd, Spalter Select, Sterling, Willamette. (Alpha acid over 4,5%)

Group III

High alpha hops: Magnum, Merkur…

Styrian hops

  • STYRIAN SAVINJSKI GOLDING
  • STYRIAN GOLDING
  • SUPER STYRIAN AURORA
  • STYRIAN GOLDING B
  • STYRIAN GOLDING C